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Maple Cranberry Compote

Author: Abigail Johnson Dodge

Hummus with Spiced Summer Squash and Lamb

If making this hummus for a finicky crowd, serve all the toppings in separate bowls and let people help themselves.

Author: Deb Perelman

Fennel Potato Soup with Smoked Salmon

Author: Bon Appétit Test Kitchen

Po Tacos

Author: Catherine McCord

Blood Orange Panna Cotta

Author: Bon Appétit Test Kitchen

Shallot Vinaigrette

Author: Ali Larter

Smashed Cucumber Salad With Za'atar and Feta

Magic happens when toasted garlic oil meets fragrant za'atar. But if you don't have za'atar on hand, dried mint is equally delicious infused into hot oil.

Author: Chris Morocco

Scampi Fra Diavolo

Author: Bon Appétit Test Kitchen

Tuna on Toast

Author: José Andrés

Sangria Chicken

Author: Paul Grimes

Corn and Coconut Pudding

Author: Melissa Roberts

Vegetarian Pesto Wraps

Author: Catherine McCord

Cauliflower Melts

Author: Jill Donenfeld